Developed on Skill Sets Employers Look for in Today’s Hospitality Professionals, Gain Practical Business Experience Needed for the Hospitality Industry

  • 20 classes
  • 90 credits
  • 1 Associate Degree

The Career you’ve always wanted


take the path
to a rewarding career

The mission of the Associate of Applied Science in Hotel and Restaurant Management program is to provide students with a foundation in hotel and restaurant management skills to prepare them for career advancement within the hospitality industry. This program focuses on applying principles of business communication; supervision; accounting; and planning to front office, housekeeping, customer service, and special events planning.

The skills you will master in

  • Customer satisfaction
  • Communicate
  • Budget
  • Project and plan
  • Organization
  • Motivated
  • Safety
  • Problem-solve
  • Train
  • Quality control
  • Coordinate
  • Leadership
  • Order and purchase
  • Prioritize
  • Schedule
  • Soft skills
  • Professional
  • Accountable
  • Positive outlook
  • Efficient

complete your
Associate of Applied Science in Hotel and Restaurant Management

through classroom instruction at one of our Virginia campuses, online instruction, or a combination of both.

total required for graduation

90
credits

20
classes

Earn Your AASHRM
on Your Time
CampusOnline

On Campus or online

Where our classes are offered

Time

5 - 10 weeks

Time needed to complete a class

Calander

24 Months

Time needed to finish an associate’s degree

Program Requirements

Complete Your Degreeby meeting the following program requirements
  • Complete Core Requirements
  • Complete Arts and Science Requirements
  • Optionally complete specialization requirements
  • Complete Electives requirement

Core Requirements

Complete following core requirements for AASHRM

Core Requirements

Complete all of the following courses

BUS112
Principles of Accounting 1
BUS120
Sales & Marketing
BUS135
Principles of Management
BUS220
Business Communication
CIS110
Computer Office Applications
HOS105
Analysis of Hospitality Industry
HOS110
Food & Beverage Management
HOS120
Front Office Procedures
HOS125
Housekeeping Management
HOS230
Special Events Planning
HOS245
Event Management
HOS250
Hospitality Resort Tourism
HOS255
Customer Service
HOS270
Hospitality Supervision
HOS271
Hotel & Restaurant Externship 1

Arts & Sciences

Stratford offers following specialization in AASHRM

Arts

Select 5 courses from

Arts
See Arts & Sciences section of 2015-2016 Catalog
Sciences
See Arts & Sciences section of 2015-2016 Catalog
  • Core
    Requirements

    Core
    Requirements

    Stratford offers following specialization in AASHRM

    • Core Requirements

      Complete all of the following courses

      BUS112
      Principles of Accounting 1
      BUS120
      Sales & Marketing
      BUS135
      Principles of Management
      BUS220
      Business Communication
      CIS110
      Computer Office Applications
      HOS105
      Analysis of Hospitality Industry
      HOS110
      Food & Beverage Management
      HOS120
      Front Office Procedures
      HOS125
      Housekeeping Management
      HOS230
      Special Events Planning
      HOS245
      Event Management
      HOS250
      Hospitality Resort Tourism
      HOS255
      Customer Service
      HOS270
      Hospitality Supervision
      HOS271
      Hotel & Restaurant Externship 1
  • Arts & Sciences

    Arts & Sciences

    Stratford offers following specialization in AASHRM

    • 1. Arts

      Arts

      Select 5 courses from

      Arts
      See Arts & Sciences section of 2015-2016 Catalog
      Sciences
      See Arts & Sciences section of 2015-2016 Catalog

apply what you’ve learned through

capstone projects

  • professional research
  • cumulative application
  • real world solutions
Team Environment

Team environment

we are ready

at stratford university.

are you

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